Sesame Chicken With Baby Spinach Salad
Sesame Chicken With Baby Spinach Salad
Description
Spinach, honey and pomegranate seeds are among the key ingredients here that are beneficial to psoriasis sufferers. If you have a psoriasis flare-up, take a digestive enzyme to counteract the effects of eating protein, although white meat (like chicken and turkey) is usually considered fine for psoriasis.
Ingredients
½ of a lime, juice only
1 clove garlic, crushed
1 tbsp organic raw coconut aminos
250g chicken breast, skinned, sliced thinly lengthwise
1 tbsp olive oil
2 tbsp runny honey
2 tbsp sesame seeds
For the dressing:
½ clove garlic, crushed
1 tbsp sesame oil
1 tbsp. organic raw coconut aminos
170g spinach
Pomegranate seeds (optional)
Directions
1. In a bowl, put the lime juice, garlic and organic coconut aminos. Mix and toss in the sliced chicken breast.
2. Heat oil in a frying pan over medium low heat, and add the sliced chicken. Fry the chicken breast for 3 minutes.
3. Add the runny honey and sesame seeds. Keep frying for about 5 more minutes or until the chicken is completely cooked.
4. Prepare the dressing. Use the garlic, oil and organic coconut aminos marinade and bring to a boil over low heat. Add the spinach leaves and toss together thoroughly. Turn off the stove.
5. On a plate, place the chicken and spread the dressed spinach over it. Sprinkle with pomegranate seeds, if desired. Serve and enjoy.
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